Results tagged 'beef'
- Displaying 1 - 20 of 31 items
Basic Casserole
Basic ConsommeConsommé is a clear, strong broth often served as the first course of French meals. Consommé is made from stock but is clarified by straining the...
Basic Indian CurryThe term curry is a generic description used throughout European culture to describe a general variety of spiced dishes, best known in South Asian...
Basic RissolesOccasionally for variation a little grated parmesan or tasty cheese or a little crumbled blue vein or a teaspoon of tomato paste will shift the...
Basic Savoury Mince and VariationsThis is my basic recipe for savoury mince. I use it endlessly and vary it to suit the dish I'm making. Not only is it great as a base for other...
Basic Stew
Basic White StockStock is a liquid in which bones, meat, fish, cereal grains, or vegetables have been simmered and strained out. Stock has been made for many years...
BeefThere are several hundred different species of cattle and an incalculable number of crossbreeds. Only about 30 species are bred for human...
Beef and Guiness Pot PieBeef and Guinness Pie brings together two of Ireland's most famous products, beef and Guinness in a hale and hearty pie. The long-slow cooking of...
Beef and Spinach Bake
Beef Bourguignon
Beef StroganoffBeef Stroganoff or Beef-Stroganov is a Russian dish of sautéed pieces of beef served in a sauce with sour cream. From its origins in...
Beef Wellington
Brawn
ChateaubriandChateaubriand is fundamentally rare beef fillet served sliced with béarnaise sauce. This recipe was so popular that the cut of meat used became...
Corned BeefBoiled beef is a traditional British dish which used to be eaten by working class people, though its popularity has died in recent years....
FeijoadaFeijoada, a bean and meat dish, is called the "national dish" of Brazil. Typically served at noon, this hearty meal includes black beans, several...
Grilled Beef Rolls with Scallion Dipping SauceThese are also delicious served as an entrée, just leave them whole and give 2 per person with the sauce on the side. Serve them on a bed of...
GumboGumbo is a stew or soup originating in Louisiana, and found across the Gulf Coast of the United States and into the U.S. South. It consists...
Hagaburf- Displaying 1 - 20 of 31 items
